How to quickly prepare breakfast with lavash: a hearty recipe to stay full until lunch.

Quick breakfast with lavash in a pan

When you are in a hurry in the morning and don't have Time to spend long in the kitchen, you can prepare one of the quick dishes. A very hearty and delicious breakfast with lavash in a pan.

What you need in the morning to stay full until lunch, writes kardamon.

Ingredients

For preparation, you will need the following products:

• Lavash or tortilla 2 pcs.
• Chicken eggs 2 pcs.
• Tomatoes 30 g
• Hard cheese 70 g
• Ham 100 g
• Oil for greasing the pan
• Salt, spices to taste

How to cook breakfast with lavash in a pan

Grate the cheese, chop the ham and tomatoes. Salt, pepper the eggs, and mix using a fork.

Heat the pan, place one lavash, cover with the second lavash.

Cover with a lid and fry on heat below medium for about 7 minutes. Check for readiness by pressing the edge with a spatula, if the eggs are liquid, you will see them leak out, then fry a little more.

Flip and fry for another 5 minutes on the other side. My flatbread flipped easily, the pan diameter is 24 cm.

Subscribe to our telegram news channel -

A hearty and quick breakfast with lavash is ready to eat!

Recommendations for the oven grid

The oven grid can be used not only as a stand for placing pans or other cookware. It will be useful in preparing certain dishes.

The grid can help in preparing the Mexican snack tacos. Take lavash and cut out a circle, hang it on the grid and leave it in the oven for 15 minutes. For the filling, you can use fried minced meat with onions in tomato paste and decorate the dish with cheese.