Omelette in the form of cupcakes will appeal to everyone: how to cook a quick hearty breakfast.
Rewrite the news text in your own words
For breakfast, you can make an omelette in the form of cupcakes. They look very appetizing and taste incredibly delicious. This is an ideal option for children and a light snack for work or study. Omelette-cupcakes have a golden crust on the outside and a tender crumb on the inside.
Ingredients for these cupcakes: eggs, bacon or ham, vegetables, hard cheese, salt and pepper. A muffin tin is also needed.
For preparation, first turn on the oven and preheat it. Then beat the eggs with salt and pepper. In each mold, place a ring of bacon or a piece of ham, and then chopped vegetables. Pour eggs on top and sprinkle with cheese. Bake everything at 180 degrees for 7-10 minutes.
Omelette-cupcakes can be varied by adding cheese and serve them as pizza. This looks interesting and gives a new flavor. Just cut off a piece and enjoy the melted cheese, juicy vegetables, and greens.
Read also
- How to cook sprats in tea infusion: this recipe will become a favorite
- How to cook table beetroot in the microwave in minutes: a trick not everyone knows
- You'll want to make it again: jam cookies that will be "gone in minutes"
- Hearty Mexican Breakfast: Chicken Quesadilla in 10 Minutes
- Budget-friendly and Hearty: How to Make Cabbage and Cheese Casserole for Dinner
- No more sticking to the grater: five ways to shred cheese