Recipe for Christmas Cookies from Hostess: tender and juicy.
According to ТСН: The "Christmas" cookies turn out to be very juicy, tender, and incredibly delicious. It is almost impossible to determine that they are homemade, as they do not lose to store-bought cookies in taste. This cookie recipe became popular on the "Hostess" website.
Cooking Process
First, mix coconut flakes with condensed milk and form balls.
To prepare the dough, combine butter with powdered sugar, vanilla sugar, and salt until a creamy consistency is achieved.
Separately mix flour, baking powder, and cocoa. Add this mixture to the dough and pour in warm milk. The dough should not be crumbly or stick to your hands.
Divide the dough into portions, form a flat patty from each, place a coconut ball inside, and wrap the cookie.
Place the cookies on a baking sheet and bake in a preheated oven at 180 degrees for 15-17 minutes.
Enjoy!
It should be noted that the "Christmas" cookies will make an excellent addition to the festive table or just a delicious dessert for tea. Their tender taste and aroma will add a special coziness during winter evenings. Try making these cookies at home and delight your loved ones!Read also
- White Acacia Kvass: A Step-by-Step Guide from Klopotenko
- A 30-Minute No-Bake Lemon Dessert: Easy Recipe with Everyday Ingredients
- Easy Pickled Tomatoes for Winter: The Perfect Brine Recipe Using 1 Liter of Water
- A 15-Minute Dinner That Feels Like a Feast: Carbonara-Style Potatoes with Bacon and Cream Sauce
- A Quick 5-Minute Homemade Gravy: Simple Ingredients, Big Flavor
- Hairstyles That Wreck Fine Hair: Top Mistakes to Avoid

