Minute Cake: A No-Bake Dessert with Custard Cream.
Minute Cake: A Quick, No-Bake Dessert
According to Novyny.live: Minute Cake is a fast, no-bake dessert featuring layers of chocolate biscuits, custard cream, and a chocolate glaze. This recipe, originally published on the Smachnenke website, is perfect for anyone craving a delicious treat without spending hours in the kitchen. No-bake desserts like this are a popular time-saver in home cooking.
Ingredients You'll Need
To prepare the custard cream, you will require the following ingredients:
- 500 ml of milk
- 2 eggs
- 80 g of sugar
- 10 g of vanilla sugar
- 2 tablespoons of cornstarch
- 60 g of butter
This cream forms the heart of the cake, providing a rich and smooth texture.
The cake's base consists of 550–600 g of chocolate shortbread biscuits. These biscuits impart a chocolate flavor and give the dessert its structure.
To finish the cake, prepare a chocolate glaze with these ingredients:
- 100 g of dark chocolate (86%)
- 30 ml of vegetable oil
The glaze adds a final touch of flavor and a professional-looking finish.
The Minute Cake is an excellent choice for a simple yet tasty dessert that can be assembled quickly. Its ease of preparation and delicious combination of ingredients make it a wonderful addition to any celebration or a simple family tea time. This recipe is particularly useful for busy individuals who want to prepare a delightful dessert without the time and skill required for baking. With no special culinary expertise needed, it's an accessible treat for cooks of all levels.
Read also
- Blago Becomes Lead Partner of Lviv Fashion Week: What This Means for Ukrainian Designers
- From Johnson’s Memoir to the War of Tomorrow: 5 Must-Read Books Coming in 2026
- Forecaster Didenko Issues Weather Update for July 15: Where Rain Is Expected
- How to Choose a School Backpack: Key Factors for Your Child's Health and Comfort
- A Simple Recipe for Tomato Fertilizer Made from Yeast and Banana Peels
- Custom Door Signs Over Stock Options: How Office and Residential Navigation Is Evolving

