How to cook table beetroot in the microwave in minutes: a trick not everyone knows.

Many housewives cook beetroot in two ways. Some boil it on the stove, while others bake it in the oven.

You can cook beetroot very quickly in the microwave oven, writes glavred.

How to cook beetroot in the microwave

To prepare beetroot in the microwave, first prepare the root crop: wash it and trim the tail. Then take a container suitable for use in the microwave and pour water. After that, put the beetroot in the water and place the container in the microwave.

The cooking Time for beetroot in the microwave oven depends on its power. To finish cooking, make sure the beetroot is done.

Cooking process

Experienced housewives know a few unusual tricks that can help cook beetroot in the microwave oven.

To speed up the cooking process, make several punctures in each root crop with a knife. In addition, the beetroot needs to be wrapped in cling film for baking in the microwave.

How long to cook beetroot in the microwave

The cooking time for beetroot depends on each specific root crop. Very small ones cook in about 5 minutes.

However, larger root crops need to be cooked in the microwave for 8-10 minutes. In this case, check the degree of readiness of the root crop with a knife or fork. If necessary, continue the cooking process for another 5 minutes.

How to cook beetroot very quickly

Take a suitable container (pot) and place the beetroot in it;

Pour hot water so that the root crops are completely submerged in it and put on the fire;

READ ALSO: Cooks in 10 minutes: a life hack on how to quickly cook beetroot

After boiling, it is necessary to cook the beetroot for at least 15-20 minutes;

Then place the cooked beetroot under cold running water;

After that, the beetroot can be peeled and eaten or used to prepare various dishes.

Beetroot is a very healthy vegetable from which you can prepare many incredible dishes. Not everyone likes its taste, so some people don't include this root crop in their diet.

But there is a very easy way to solve this problem. Beetroot can be not only boiled but also baked in the oven. Baking beetroot in the oven preserves its beneficial properties and gives it a better and richer taste., Gazeta.ua has collected tips on how to bake beetroot in foil or a sleeve.