Butter-Free Lemon Cookies: A Simple Treat for Your Coffee or Tea Break.
Lemon Cookies Without Butter – Recipe
According to Novyny.live: Smakuiemo has shared a recipe for lemon cookies made entirely without butter. This straightforward preparation method makes them an ideal companion for a cup of tea or coffee.
Ingredients
For the cream filling, you will need the following items:
- 1 lemon
- 80 g sugar
- 20 g cornstarch
- 80 ml water
- a pinch of turmeric
- 1 egg
These components deliver a rich lemon flavor and a vibrant color to the cream.
For the dough itself, gather:
- 1 egg
- 70 ml odorless oil
- 60 g sugar
- 5 g vanilla sugar
- 1/4 tsp salt
- 1 tsp baking powder
- 200 g flour
Thanks to these ingredients, the cookies turn out soft and fragrant.
Bake the cookies at 180 °C for about 20–25 minutes. This ensures a perfect texture and a golden hue. These lemon cookies are a wonderful dessert for anyone seeking a light, tasty treat without butter.
This butter-free lemon cookie recipe is suitable for those following a healthier diet or dealing with dairy allergies. By skipping butter, the dessert becomes lighter, which may appeal to people looking to cut calories. Moreover, this recipe offers a great alternative to traditional cookies, which often pack more calories and saturated fat.
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