The Secret to Perfect Cutlets: Add This Ingredient to the Mince.

According to ТСН: Try making cutlets with this recipe using a special ingredient, and you will radically change your approach to preparing them.

To prepare cutlets, you will need the following ingredients for one kilogram of mince:

• two eggs,

• two onions,

• a few pieces of bread,

• 100 ml of milk,

• a clove of garlic, salt, pepper, herbs to taste.

The secret ingredient for a rich flavor of cutlets is two teaspoons of mustard.

Cooking Method:

Finely chop the onion and sauté it in a small amount of oil. Remove the crusts from the bread, and soak the soft part in milk.

Add the sautéed onion, finely chopped garlic, eggs, and the bread squeezed from the milk to the mince. Don't forget to salt, pepper, and add herbs. Include the mustard in the mixture and mix thoroughly.

Knead the mince for the cutlets for 10-15 minutes, then beat it until homogeneous consistency.

Coat the formed cutlets in breadcrumbs. It is best to fry them in butter so that they remain tender.

Making cutlets with this recipe will be a great addition to your culinary arsenal. The unmatched taste and texture will make them a favorite in your family. Using mustard gives the dish originality, and the simplicity of preparation allows you not to spend much time in the kitchen. Try it, and your cutlets will surely impress your loved ones!