Mykolaiv’s New Eatery: How a ‘MasterChef’ Star Spent Over 1 Million Hryvnias to Launch Her Dream.

MasterChef star opened a venue
MasterChef star opened a venue

Olesia Babii-Poliezhaeva Opens Her Own Venue

According to Novyny.live: Olesia Babii-Poliezhaeva, a contestant from the 15th season of the cooking show 'MasterChef,' has launched her own establishment in Mykolaiv, investing roughly 1,038,000 hryvnias to bring it to life. This venture marks a significant milestone in her career, as she set out to turn her culinary concepts into reality while offering locals fresh gastronomic experiences. For context, Ukraine has seen a rise in food entrepreneurs turning TV fame into brick-and-mortar businesses.

Breakdown of Startup Costs

The expenses for opening the venue covered a wide range of essentials needed to run a restaurant. Here is how the major costs stacked up:

  • Rent and utilities: 23,000 hryvnias per month;
  • Cosmetic renovations: 50,000 hryvnias;
  • Two refrigerated display cases: 100,000 hryvnias;
  • Custom bar counter: 70,000 hryvnias;
  • Packaging equipment (sealing machine): 50,000 hryvnias;
  • Kitchen equipment: 150,000 hryvnias;
  • Coffee machine: 70,000 hryvnias;
  • Freezers and a refrigerated table: 180,000 hryvnias;
  • Furniture: 100,000 hryvnias;
  • Advertising (signage and promotional materials): 60,000 hryvnias;
  • Interior decor: 30,000 hryvnias;
  • Books and comics for guests: 5,000 hryvnias;
  • Ingredients for cooking: 100,000 hryvnias;
  • Additional services and equipment: roughly 50,000 hryvnias.

It is worth noting that business startup grants in Ukraine can reach up to 1 million hryvnias. This financial tool can serve as a vital support source for entrepreneurs looking to bring their ideas to life in the food industry. Olesia Babii-Poliezhaeva’s new establishment stands as a clear example of how dreams can become reality by tapping into the opportunities offered by today’s business environment.

'Olesia’s story could inspire others who dream of owning their own business in the culinary field.'

The opening of Olesia Babii-Poliezhaeva’s venue in Mykolaiv not only highlights the growing entrepreneurial spirit in Ukraine but also showcases the possibilities available to young business owners. Grant programs and state support can help turn business concepts into tangible successes, a crucial factor in the current economic landscape.


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