Pomegranate conceals superpower for the gut: what specifically protects against cancer.
According to ТСН: Pomegranate is renowned for its unique properties due to insoluble fiber and anti-inflammatory polyphenols, making this berry important for digestive health and the gut, they explain on the Klopotenko website.
What is in pomegranate: vitamins and minerals
100 g of pomegranate seeds contains:
83 kcal
80 g of water
1.67 g of protein
1.17 g of fat
18.7 g of carbohydrates
4 g of fiber
13.7 g of sugars
10 mg of calcium
12 mg of magnesium
36 mg of phosphorus
236 mg of potassium
10.2 mg of vitamin C
Pomegranate also contains a small amount of folate, vitamin B6, thiamine, riboflavin, and niacin.
Benefits of pomegranate for digestion
Fiber is important not only for overall health but also for the normal functioning of the gastrointestinal tract. According to the recommendations of the Ministry of Health, an adult should consume about 25 g of fiber per day, and in the case of heart diseases, diabetes, or obesity, this norm should be increased.
A lack of fiber can lead to regular constipation and the development of chronic diseases, while adequate intake of dietary fiber significantly reduces the risk of premature death.
In pomegranate, about 80% of the fiber is insoluble — it does not dissolve in water and is not subject to digestion, actively cleansing the gut. Important: pomegranate juice contains almost no fiber, so to improve digestion, it is necessary to consume the seeds along with the seed coat.
Benefits of pomegranate for the gut
The gut microbiome affects not only digestion but also immunity and mental health. A balanced microbiome contains beneficial bacteria that suppress harmful ones, while imbalance can lead to dysbiosis.
Pomegranate supports the growth of beneficial bacteria such as Bacteroides, Lactobacillus, and Bifidobacterium. The polyphenols in pomegranate protect the intestinal mucosa while fiber nourishes the microbiome, creating ideal conditions for healthy digestion.
Pomegranate and reduced risk of colon cancer
Research indicates that foods high in fiber and anti-inflammatory compounds can reduce the risk of colon cancer. Pomegranate contains both of these elements. Specific polyphenols — ellagitannins — support immunity and may help the body fight tumors.
Pomegranate is not only delicious but also an incredibly healthy product that should be included in the diet. Its rich composition positively influences digestion, the microbiome, and overall health. Consuming pomegranate seeds can be an essential aspect of preventing various diseases, including serious ones. It remains only to find a way to enjoy these berries that brings you joy and benefits.
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